Banana Bread recipe


5/5 - 0 Total votes

Servings: 6
Prep time: None None
Cooking time: None None

Ingredients

No : No ingredients

1 : c All-purpose flour

1/2 : c Apple fiber

1 : tb Baking Powder

1/4 : ts Salt

1/2 : c Rice bran

3/4 : c Evaporated skim milk

1 : c Salted cod; washed and

-drained : -drained

2 : c Flour

1/2 : c Milk*

Salt : Salt and pepper to taste

1 : Packege Franch leaf dough; (

-Not : -Not philo)

3 : c kind of nuts; ground

-roughly : -roughly & mix together.

-Peacun, : -Peacun, Pistachio, and

-Almonds : -Almonds

1/2 : c Sugar

1/2 : ts Lemon grid

2 : ts Cinnamon

1/2 : ts Ground nutmeg

Directions

0: Cream oleo and sugar

1: Add eggs, one at a time

2: Add bananas, then dry ingredients which have been sifted together

3: Pour into well greased loaf pan

4: Cook approx

5: 1 hour at 350 °

6: You can also use muffin pans to bake this, just shorten the cooking time

7: Submitted to cookbook by Lurline Braud

8: Recipe by: Vista Suburban Women's Cookbook (published in 1982) Posted to recipelu-digest Volume 01 Number 550 by PLK1028 <PLK1028@aol

9: com> on Jan 18, 1998







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