Banana Bread recipe


5/5 - 0 Total votes

Servings: 1
Prep time: None None
Cooking time: None None

Ingredients

No : No ingredients

1 : c All-purpose flour

1/2 : c Apple fiber

1 : tb Baking Powder

1/4 : ts Salt

1/2 : c Rice bran

3/4 : c Evaporated skim milk

1 : c Salted cod; washed and

-drained : -drained

2 : c Flour

1/2 : c Milk*

Salt : Salt and pepper to taste

1 : Packege Franch leaf dough; (

-Not : -Not philo)

3 : c kind of nuts; ground

-roughly : -roughly & mix together.

-Peacun, : -Peacun, Pistachio, and

-Almonds : -Almonds

1/2 : c Sugar

1/2 : ts Lemon grid

2 : ts Cinnamon

1/2 : ts Ground nutmeg

Directions

0: Heat oven to 350ºF

1: Grease(not oil) bottom only of 9x5 or 8x4-inch loaf pan

2: In large bowl, blend first 6 ingredients beat 1 minute at medium speed

3: Stir in remaining ingredients just until dry ingredients are moistened

4: Pour batter into prepared pan

5: Bake at 350º for 50 to 60 minutes or until toothpick inserted into center comes out clean

6: Cool 5 minutes; remove from pan

7: Cool completely

8: Makes 1 loaf Recipe by: Pillsbury Kitchen's Cookbook Posted to TNT Recipes Digest by Marceline8@aol

9: com on Feb 18, 1998







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