Bath Buns recipe


5/5 - 0 Total votes

Servings: 1
Prep time: None None
Cooking time: None None

Ingredients

Directions

0: Sift flour, measure, and sift with baking powder and salt

1: Cut in shortening

2: Add grated lemon rind, sugar, egg, raisins, and enough milk to make a soft dough that can be molded

3: Pat into sheet 1 inch thick and cut into rounds, or mold small amounts into round buns

4: Stick a bit of citron in the top of each

5: Reserve a little of the egg to brush over the top

6: Place on well-oiled baking sheet

7: Bake in hot oven (450ø F) 12-15 minutes

8: Brush top with 1 tablespoon sugar moistened with a little cream

9: Serve hot

10: 12 servings

11: Florence Taft Eaton, Concord, MA

12: Converted by MMCONV vers

13: 1

14: 20 From Gemini's MASSIVE MealMaster collection at www

15: synapse

16: com/~gemini







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