Apple Cheddar Nut Scones recipe


5/5 - 0 Total votes

Servings: 8
Prep time: None None
Cooking time: None None

Ingredients

Directions

0: Heat oven to 400 F

1: In medium bowl, combine flour, baking powder, baking soda and salt

2: Using pastry blender or fork, cut in margarine until mixture is crumbly

3: Stir in cheese and nuts

4: Add apple sauce; stir just until moistened

5: On floured surface, knead dough gently 5 or 6 times

6: Place on ungreased cookie sheet; press into 8-inch circle, about 1/2 inch thick

7: Cut into wedges; separate slightly

8: Bake for 12 to 16 minutes or until lightly browned

9: Serve warm

10: 8 to 12 servings

11: Good with chili

12: Recipe By : MOTT'S Apple Sauce Recipe Booklet From: Jean@mcc2

13: Sws

14: Uiuc

15: Edu (Jean Denndate: 16 Apr 1996 21:37:58 Gmt From Gemini's MASSIVE MealMaster collection at www

16: synapse

17: com/~gemini







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