Artichoke and Cracked Wheat Bread Abm recipe


5/5 - 0 Total votes

Servings: 24
Prep time: None None
Cooking time: None None

Ingredients

2 : sm Onion; peeled, sliced 1/8

;inch : ;inch thick and separated

;into : ;into rings

1 : tb Salt

1/4 : ts Salt

1/4 : c Parsley; finely chopped and

Directions

0: Drain artichoke hearts, reserving 3 tb liquid

1: Bring all ingredients to room temperature and pour into bakery, in order

2: Set "baking control" at 10 o'clock

3: Select "white bread" and push Start

4: In hot & humid weather, use 1/8 c less water

5: Since the flavor of this loaf is not too assertive, but the texture is substantial, it is a good sandwich bread for spicy meats, such as salami or pate, and ripe cheese

6: For early in the day eating, toast and spread with orange marmalade or apple butter

7: Tested in DAK R2D2

8: Sylvia's comments: MM typos by Sylvia Steiger, GEnie THE

9: STEIGERS, CI$ 71511,2253, Internet sylvia

10: steiger@lunatic

11: com, moderator of GT Cookbook and PlanoNet Lowfat & Luscious echoes







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