3 : c Fresh peaches -- thinly
Sliced : Sliced
2 : c Milk
2 : c Bread crumbs
pn : pn Salt
1 : c Dark brown sugar
2 : Eggs -- beaten
1/4 : c Sweet butter
1/4 : ts Cinnamon
3 : c Canned peaches; chopped
2 : c Milk
2 : c Bread crumbs (we used angel
-biscuit : -biscuit crumbs)
1 : pn Salt
1 : c Light brown sugar; packed
2 : Eggs; beaten
1/4 : c Butter
1/4 : ts Cinnamon
1/2 : ts Almond extract
1/2 : ts Creme bouquet (optional -
-available : -available through specialty
0: Mix flour with baking soda and salt; set aside
1: Beat butter, sugars, vanilla and eggs until light and fluffy
2: Blend in flour mixture
3: Stir in nuts and chips
4: Drop from teaspoon, 2 inches apart, onto ungreased baking sheets
5: Bake at 375 for about 10 minutes or until golden brown
6: Makes about 6 dozen
7: From Gemini's MASSIVE MealMaster collection at www
8: synapse
9: com/~gemini