Banana Nut Bread recipe


5/5 - 0 Total votes

Servings: 8
Prep time: None None
Cooking time: None None

Ingredients

No : No ingredients

1 : c All-purpose flour

1/2 : c Apple fiber

1 : tb Baking Powder

1/4 : ts Salt

1/2 : c Rice bran

3/4 : c Evaporated skim milk

1 : c Salted cod; washed and

-drained : -drained

2 : c Flour

1/2 : c Milk*

Salt : Salt and pepper to taste

1 : Packege Franch leaf dough; (

-Not : -Not philo)

3 : c kind of nuts; ground

-roughly : -roughly & mix together.

-Peacun, : -Peacun, Pistachio, and

-Almonds : -Almonds

1/2 : c Sugar

1/2 : ts Lemon grid

2 : ts Cinnamon

1/2 : ts Ground nutmeg

Directions

2: Combine soda with the mashed bananas

3: Fold in well-beaten egg whites

4: Add nuts

5: Pour into 2 small or 1 large greased loaf pans

6: Bake at 350 degreees for 30 to 40 minutes or until toothpick inserted in center comes out clean

7: Source: Greenville, SC Jr

8: League Cookbook Judy Garnett From Gemini's MASSIVE MealMaster collection at www

9: synapse

10: com/~gemini

0: Cream margarine and sugar; add egg yolks (only) and salt

1: Add flour and blend







Iteanye le rona

© 2024 WhatToCook.org | VPS.org LLC | nadermx