Banana Orange Raisin Bread recipe


5/5 - 0 Total votes

Servings: 16
Prep time: None None
Cooking time: None None

Ingredients

1/3 : c Vegetable oil

1 : /2 c Mashed ripe bananas ( 3 )

1/2 : ts Vanilla

3 : Eggs

2 : 1/3 c Bisquick baking mix

1 : c Sugar

1/2 : c Chopped nuts (optional)

Directions

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0: Heat oven to 350øF

1: Spray 9 x 5-inch loaf pan with non-stick cooking spray

2: In a large bowl combine dry ingredients, mixing well; add to dry ingredients

3: Mix just until moistened

4: Pour into prepared pan

5: Bake 60 to 70 minutes or until wooden pick inserted in the center comes out clean

6: Cool 10 minutes; remove from pan

7: Cool completely

8: NUTRITIONAL INFORMATION: Calories

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19: 200 Calories from Fat

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24: 54 Protein

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33: 5 g Total Fat

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43: 6 g Cholesterol

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51: 15 mg Dietary Fiber

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54: 2 g Carbohydrates

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59: 34 g Sodium

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71: 110 mg From Gemini's MASSIVE MealMaster collection at www

72: synapse

73: com/~gemini







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