Bread, Zucchini recipe


5/5 - 0 Total votes

Servings: 2
Prep time: None None
Cooking time: None None

Ingredients

1 : c Boiling water

1 : 6 oz can vegit baked beans

1 : c Raisins

3 : c Unbleached flour

1 : Egg

1 : ts Baking soda

3 : Egg whites

1/2 : ts Baking powder

1/2 : c Canola oil

1 : ts Cinnamon

1/2 : c Buttermilk

1/4 : ts Salt

1 : ts Vanilla

1/2 : c Chopped toasted walnuts

1 : /2 c Sugar

Lamb : Lamb

Eggs : Eggs (1 per person)

Directions

0: With electric mixer, combine first seven ingredients

1: Then add eggs, oil, vannilla, and zucchini

2: Mix well

3: Divide mixture into 2 greased loaf pans and bake at 325 degrees for approx

4: 1 hour or until toothpick inserted at center comes out clean

5: Cool on rack

6: Can be frozen if required

7: Recipe By : File ftp://ftp

8: idiscover

9: co

10: uk/pub/food/mealmaster/recipes/mmdja006

11: zip







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