Cherry Yogurt Bread for Bread Machine recipe


5/5 - 0 Total votes

Servings: 8 servings
Prep time: None None
Cooking time: None None

Ingredients

8 : sl White bread

15 : g Unsalted butter; ( 1/2oz)

250 : g Cheddar cheese; thinly

-sliced : -sliced (8oz)

1 : 250 gram pac smoked ham;

-thin : -thin slices

4 : Tomatoes; sliced thinly

Salt : Salt and freshly ground

-black : -black pepper

3 : md Size eggs

2 : tb Olive oil

2 : c All purpose flour

1 : tb Sugar

2 : 1/ ts Baking powder

1 : ts Pepper

1/2 : ts Baking soda

1/2 : ts Salt

6 : tb Chilled unsalted butter; cut

-into : -into 1/2-inch

; : ; pieces (3/4 stick)

1 : /4 c Grated extra-sharp cheddar

-cheese : -cheese

1 : c Cold buttermilk; (about)

1 : Egg beaten with tablespoon

-milk; : -milk; (glaze)

Poppy : Poppy seeds

1 : lb Sharp cheddar cheese;

Directions

0: +++ regular loaf yields about 8 slices, large about 12 slices SUCCESS HINTS: ~------------- Use low fat fruited yogurt

1: Add the dry cherries whole

2: If you want whole cherries, add them at the beep in the fruit/nut cycle

3: This recipe can be used with the regular and rapid bake cycles

4: CALORIES: 130 PROTEIN: 12% CHOLESTEROL: 0

5: 3 mg CARBOHYDRATES: 86% SODIUM: 172 mg

6: FAT: 2% Posted to EAT-LF Digest by Vickie <vreg@earthlink

7: net> on Nov 14, 1999, converted by MM_Buster v2

8: 0l

9:







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