5 : lg Eggs; separated, at room
0: In one bowl mix well, flour, baking soda and salt and then set aside
1: In another bowl add butter, eggs, white sugar and brown sugar
2: Stir in the vanilla
3: Add chips and walnuts
4: At this point if you need more flour then add more or more chips to make more chocolatey
5: Cover the cookie sheet with parchment paper so they will come off the sheet easier and also prevent them from becoming too crispy
6: Drop chunks onto sheet and bake at 325 degrees for about 15-18 minutes keeping a close eye on them so they don't burn
7: Rotate sheet so they get evenly cooked
8: Cook less time if you want them to be even more chewier
9: Recipe by: Unknown Posted to recipelu-digest Volume 01 Number 299 by Yummi357@aol
10: com on Nov 24, 1997