5 : lg Eggs; separated, at room
0: Beat together butter and sugar until smooth
1: Add egg and vanilla; beat well
2: Combine flour, baking soda and salt
3: Mix into creamed mixture
4: Fold in chocolate pieces and nuts
5: Drop by teaspoonfuls on greased cookie sheet
6: Bake in 375-degree oven 10-12 minutes
7: Cool on rack
8: Reprinted with permission from: Powdered Sugar Cookies from the C and H Sugar Kitchen by Jean Porter Electronic format by Karen Mintzias From Gemini's MASSIVE MealMaster collection at www
9: synapse
10: com/~gemini