Cornmeal Sally Lunn recipe


5/5 - 0 Total votes

Servings: 6
Prep time: None None
Cooking time: None None

Ingredients

4 : Hens

2 : Apples

1/2 : c Honey

12 : oz Frozen apple juice*

1 : ts Cinnamon

6 : tb Unalted butter

1 : /2 Teapsoons crumbled dried

-thyme : -thyme

1 : /2 ts Crumbled dried sage

2 : ts Freshly grated lemon zest

1 : ts Salt

4 : 1-1/2-pound cornish hen;

-rinsed : -rinsed and patted, dry

1 : /2 lb Shallots; trimmed and peeled

1 : /2 tb Vegetable oil

1/2 : c Chicken broth

1/2 : c Red wine

1/2 : c Water

2 : ts Cornstarch dissolved in

Directions

5: com/~gemini

0: Combine cornmeal, baking soda and salt; add buttermilk and sour cream, mixing well

1: Pour batter into a well-greased 9 inch pie plate

2: Bake at 350 degrees for 40 minutes or until lightly browned

3: From Gemini's MASSIVE MealMaster collection at www

4: synapse







Neem contact met ons op

© 2024 WhatToCook.org | VPS.org LLC | nadermx