2 : c Flour
1 : ts Salt
4 : ts Baking powder
1/4 : ts Pepper
1 : Egg
3 : tb Butter, melted
Milk : Milk
1 : /2 c All-purpose flour
2 : ts Baking powder
3/4 : ts Salt
3 : tb Margarine
3/4 : c Milk
0: In a bowl stir together flour, baking powder, sugar, and 2 teaspoons salt
1: Cut in shortening until mixture resembles coarse crumbs
2: Store in an airtight continer for up to 6 weeks at room temperature, or for up to 6 months in the freezer
3: Recipe from: Better Homes and Gardens New Cookbook, 1989
4: File ftp://ftp
5: idiscover
6: co
7: uk/pub/food/mealmaster/recipes/mm-impos
8: zip