Fruit Nut Bread recipe


5/5 - 0 Total votes

Servings: 1
Prep time: None None
Cooking time: None None

Ingredients

2 : c Farfel

4 : Eggs

1 : c Prunes

1 : c Dates

1 : c Grated apples

1 : c Raisins

1/3 : c Oil

1/2 : c Sugar

1 : ds Salt and pepper

1 : Ripe mango; banana or

-papaya, : -papaya, peeled and pureed

Honey; : Honey; to taste, 1 to 2

Directions

0: Sift flour, baking powder, salt and sugar together

1: Add pecans and fruit

2: Mix until well blended

3: Combine eggs, eggnog and butter, add to dry ingredients, mixing until ingredients are moistened

4: Pour into greased and floured 9 x 5 x 3" loaf pan

5: Bake at 350 F

6: until done

7: Cool about 1 hour before removing from pan

8: Frost with powdered sugar icing with rum flavoring and decorate with glace cherries if desired

9: Courtesy Telephone Pioneers : BillSpalding *P CRBR 38 A From Gemini's MASSIVE MealMaster collection at www

10: synapse

11: com/~gemini







Jarri gurekin harremanetan

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