1 : Clove garlic, peeled
4 : Ripe tomatos cut in eighths
1 : ts Salt
1/2 : Small onion, peeled/sliced
3 : tb Wine vinegar
1 : Slim cucumber, peeled/cut
1/2 : Green pepper, seeded/sliced
1/4 : ts Pepper
2 : tb Olive oil
1/2 : c Ice water
4 : c Tomato juice
1/2 : c Finely minced onion
1 : md Clove garlic, minced
1 : md Bell pepper, minced
1 : ts Honey (optional)
1 : md Cucumber, peeled, seeded,
-and : -and minced
2 : Scallions, minced
1/2 : Lemon, juice of
1 : Lime, juice of
1 : ts Tarragon
1 : ts Basil
1/2 : ts Cumin
1/4 : c Freshly minced parsley
2 : tb Olive oil
Salt : Salt
Black : Black pepper
Cayenne : Cayenne (all above to taste)
2 : c Freshly diced tomatoes
Zucchini : Zucchini
Green : Green pepper, small
Onion, : Onion, small
Cucumber : Cucumber
Tomato, : Tomato, large
3 : x Garlic, cloves
1/2 : ts Cumin
1/4 : ts Chili powder
4 : tb Olive oil
12 : oz V8 or tomato juice
1 : Garlic clove, mashed
1 : Onion, peeled chopped
5 : Tomatoes, ripe, peeled
1 : c Beef bouillon
3 : tb Olive oil
2 : tb Vinegar
2 : tb Parsley, chopped
1 : ds Paprika
1 : Green pepper, medium choppe
3 : kg Fresh red red tomatoes
2 : Cloves of garlic
1/2 : Cucumber peeled (some type
-of : -of them are acid and
-repeat) : -repeat)
1 : sm Onion peeled
1 : Green pepper
1 : ts Cumins salt
1/2 : ts Red paprika powder
Olive : Olive oil
Vinegar : Vinegar
Water : Water
2 : Dry breads in pieces
3 : lb Tomato
1 : Bell pepper
1 : Cucumber
1 : md Onion
8 : Cloves garlic
4 : oz Stale bread
1 : /2 oz Olive oil
1 : ts Cumin
2 : tb Lemon juice
3 : tb Vinegar
Salt : Salt and pepper, to taste
Tabasco : Tabasco sauce, to taste
4 : c Red ripe tomatoes; chopped
1 : c Cucumber; chopped
1 : c Large bell peppers; chopped
1/2 : c Onion; chopped
1 : Clove garlic
1 : c Bread crumbs
1/4 : c Olive oil
1 : tb Balsamic vinegar
1/2 : ts Salt
1/4 : ts White pepper
10 : oz Bloody Mary Mix; Snappy Tom
1/2 : md Cucumber; finely chopped
1 : md Tomato; finely chopped
1 : sm Onion; finely chopped
1 : tb Sugar
1/4 : c Apple cider vinegar
1/4 : c Salad oil
20 : oz Bloody Mary Mix; Snappy Tom
1/2 : md Cucumber; coarsely chopped
1 : md Tomato; coarsely chopped
Chopped : Chopped bell pepper; garnish
Chopped : Chopped onions; garnish
Ripe : Ripe olives; garnish
4 : Large; ripe, HOME-GROWN,
-(not : -(not those tasteless fake
-things : -things in the grocery
-store) : -store) tomatoes
2 : 1/ Cucumbers
1 : lg Green or red sweet bell
-pepper : -pepper
10 : Scallions; up to 12
2 : Cloves garlic
Salt : Salt
1/4 : c High-quality; red-wine
-vinegar : -vinegar
1/3 : c Olive oil
3 : c Tomato juice
1 : c Beef broth; (up to -/2)
Tabasco : Tabasco Sauce
0: Preheat oven to 450 degrees
1: Lightly beat eggs with salt
2: Gradually add flour to milk, blending until smooth
3: Add this mixture and the sugar to the eggs and blend well
4: Pour the melted butter into 2 - 8" square baking pans
5: Add half the batter to each pan and bake for 15 minutes, or until the pancakes rise and puff and are lightly browned
6: Lower the temperature to 400 degrees if pancakes are browning too fast
7: Sprinkle with powdered sugar and serve immediately with one or more of the toppings suggested below
8: Topping Suggestions: Fruit jam, fresh berries, sliced fresh fruit, sour cream, applesauce, sugar and cinnamon
9: From Gemini's MASSIVE MealMaster collection at www
10: synapse
11: com/~gemini