Golden Corn Sticks recipe


5/5 - 0 Total votes

Servings: 14
Prep time: None None
Cooking time: None None

Ingredients

Directions

0: Combine cornmeal, flour, baking powder, soda, and salt; mix well

1: Add buttermilk and eggs, stirring just until dry ingredients are moistened

2: Stir shortening into batter

3: Heat well greased cast iron corn stick pans in a 400 degree oven for 3 minutes or until very hot

4: Spoon batter into pans, filling two thirds full

5: Bake at 400 degrees for 25 minutes or until lightly browned

6: From Gemini's MASSIVE MealMaster collection at www

7: synapse

8: com/~gemini







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