Honey Granola Bananas recipe


5/5 - 0 Total votes

Servings: 1
Prep time: None None
Cooking time: None None

Ingredients

1 : /2 tb Lime juice

1 : ts Oil

1 : ts Kelp

4 : tb Water

1/2 : c Sesame seeds

3/4 : c Plain dried bread crumbs

1 : /4 ts Salt

1/2 : ts Pepper, and dried thyme

1 : lg Egg

4 : Skinned chicken breasts,

Boneless, : Boneless, cut in strips

**dipping : **dipping sauce**

3/4 : c Apricot preserves

1/3 : c Reduced fat sour cream

Homemade : Homemade Tamales

2 : Green onions

2 : Sweet pickles

1 : Dill pickle

1/2 : c Pimento olives

1 : Clove garlic

1/2 : Lemon; juiced

2 : c Mayonnaise

1 : ds Worcestershire

1 : ds Tobasco

1 : c Brown Sugar

1 : c Soy Sauce

1 : c Sake -- * see note

Fresh : Fresh Ginger Root -- grated

Garlic : Garlic Cloves --

Directions

0: Slice bananas into about 1" thick slices

1: Roll in honey, then in granola

2: Fast, easy and delicious

3: You can freeze these for an even faster, easier breakfast

4:

5:

6: they're great frozen

7: I'm not a honey lover, so I just roll in granola, pressing it in abit, then freeze

8: Posted to FOODWINE Digest 23 Sep 96 Date: Tue, 24 Sep 1996 10:31:50 -0400 From: Laura Hunter <LHunter722@AOL

9: COM>







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