Lemon Poppy Seed Bread recipe


5/5 - 0 Total votes

Servings: 1
Prep time: None None
Cooking time: None None

Ingredients

1/2 : cn Pillsbury Cream Cheese

-Frosting : -Frosting

2 : oz Vanilla Flavored Candy

-Coating : -Coating

Orange : Orange Food Coloring

14 : Creme-Filled Chocolate

-Sandwich : -Sandwich Cookies

7 : sm Green Gumdrops; Cut In Half

1 : Tube Decorator Icing -

-Chocolate : -Chocolate

Directions

0: Preheat oven to 350 degrees

1: In a small bowl combine flour, poppy seeds, baking powder and salt

2: Set aside

3: Cream together butter and sugar

4: Add milk, lemon juice, eggs and lemon zest

5: Mix until combined

6: Add flour mixture and stir just until moistened

7: Do not overmix

8: Pour into lightly greased stoneware loaf pan

9: Bake 1 hour 15 minutes or until cake tester inserted in center comes out clean

10: Allow to cool 10 minutes in stoneware loaf pan

11: Remove bread and pour glaze over top of bread, allowing glaze to run down sides

12: Cool completely on cooling rack before slicing

13: Yield: 1 loaf

14: Recipe by: Pampered Chef Posted to MC-Recipe Digest V1 #631 by hister@juno

15: com (Iris E

16: Dunaway) on Jun 01, 1997







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