Mrs. Lyon's Lemon Bread recipe


5/5 - 0 Total votes

Servings: 8
Prep time: None None
Cooking time: None None

Ingredients

6 : lg Oranges

1 : tb Honey

1/2 : ts Cinnamon

1 : lb Mixed salad greens;

Directions

0: Cream sugar and margarine, add beaten eggs , add milk alternately with dry ingredients

1: Add the lemon rind and walnuts

2: Bake in loaf pan 1 hour in 350 oven

3: When baked pour over bread while still in pan the juice of lemon mixed with 1/2 cup of sugar, let cool

4: From Gemini's MASSIVE MealMaster collection at www

5: synapse

6: com/~gemini







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