-WALDINE : -WALDINE VAN GEFFEN
0: In skillet over med heat, cook onion in hot oil, stirring, 15 min
1: Stir in parsley, pepper and 1/4 tsp salt
2: Heat oven to 375F
3: On floured surface, roll dough to 15 X 12" rectangle
4: Spread onions on lower half of dough, leaving a 1" border
5: Fold dough lengthwise; press to seal and brush with egg
6: Cut crosswise into 12 strips
7: Twist each strip; place on baking sheet coated with cooking spray
8: Brush with egg; sprinkle with remaining 1/4 tsp salt
9: Bake 20 min or until golden
10: Work time: 20 min Total time: 55 min NOTES : Cal 110
11: 9 Fat 3
12: 6g Carb 16
13: 6g Fib 0
14: 4g Pro 2
15: 9g Sod 130mg CFF 29
16: 2% Recipe by: First For Women, 8/97 Posted to EAT-LF Digest by Reggie Dwork <reggie@reggie
17: com> on Mar 15, 1998