1 : lb Rice
Water : Water
2 : c Santen; (coconutmilk)
Salt : Salt
1/4 : ts Koenjit; (this spice makes
-the : -the rice yellow, it is not
-saffran). : -saffran).
1/4 : ts Serehpowder
2 : Lemon leaves
Parsley : Parsley
Little : Little onions to taste
Cucumber : Cucumber
2 : Eggs
4 : Eggs; seperated
1 : qt Milk
1/8 : ts Salt
1/4 : c Flour
3/4 : c Sugar
Nutmeg : Nutmeg
See : See instructions
2 : c Unbleached flour
1/2 : ts Salt
1/2 : c Instant dry milk
1 : tb Baking powder
1 : /2 tb Solid shortening
3/4 : c Water
Vegetable : Vegetable oil for frying
Butter, : Butter, honey, and fresh
-lemon : -lemon juice
---Taco : ---Taco Filling---
1 : lb Ground beef
1/2 : c Onion, chopped
1/2 : ts Salt
Pepper : Pepper to taste
2 : cn (15 oz) ranch or chili-style
-beans, : -beans, undrained
4 : c (16 oz) cheddar cheese,
-shredded : -shredded
1 : cn (4 oz) green chilies, diced
2 : Tomatoes, chopped
Lettuce, : Lettuce, shredded
Salsa : Salsa
2 : c Flour
2 : tb Sugar
2 : ts Baking powder
1 : ts Salt
1/2 : c Shortening
1/3 : c Ice water
1 : c White flour
1/2 : c Whole wheat flour
1 : tb Sugar
1/2 : ts Baking powder
1/4 : ts Salt
1/2 : c Honey
Vegetable : Vegetable oil
1 : pk Yeast
6 : c Flour
2 : 1/ c -Warm water
3 : tb Sugar
2 : 1/ ts Salt
3 : tb Shortening
0: Confectioners' sugar, orange slices and mint for garnish
1: With a wire whisk, beat together eggs, orange juice, milk, sugar, nutmeg and vanilla
2: Place bread in single layer to fit tightly in a 9x13 inch casserole dish
3: Pour milk mixture over bread
4: Cover and refrigerate overnight, turning once
5: Preheat oven to 400 degrees
6: Pour melted butter into a different 9x13 inch casserole dish
7: Spread butter evenly
8: Arrange soaked bread in a single layer in the casserole dish
9: Sprinkle with pecan pieces
10: Bake until golden brown, about 20-25 minutes
11: When removed from oven, sprinkle with hint of confectioners' sugar for presentation
12: Garnish with orange slices and fresh mint
13: Serve with warm maple syrup or fresh fruit
14: Makes 4 servings
15: The McKay House innkeepers add a "secret" ingredient that makes this recipe unique
16: Guests enjoy trying to "guess" what the ingredient is
17: However, if prepared in the above manner, you will still enjoy this wonderful dish, but their "secret" ingredient has been left out! Recipe by: McKay House Bed & Breakfast Inn, Jefferson, Texas Posted to MC-Recipe Digest by SuzyWert@aol
18: com on Feb 13, 1998