2 : c Flour
1/4 : ts Salt
1 : c Soft butter
1 : c Sugar
1 : tb Grated orange peel
5 : Eggs, room temperature
0: Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer
1: Select Basic/White cycle
2: Use Medium or Light crust color
3: DO NOT USE DELAY CYCLES
4: Remove baked bread from pan and cool on wire rack
5: Per 2 oz
6: slice: Calories 160, protein 5g, Carbohydrate 28g, fat 3g, Cholestrol 0, Sodium 290mg From: "Bread Machine Recipes" by Gold Metal Book #6 From Gemini's MASSIVE MealMaster collection at www
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