Peanut Loaf recipe


5/5 - 0 Total votes

Servings: 8
Prep time: None None
Cooking time: None None

Ingredients

1 : ga WATER; ICE

6 : lb CELERY FRESH

1 : /8 lb PEANUT BUTTER #2 /2

1/4 : c Peanut butter

2 : tb Honey

1/3 : c Milk

Few : Few grains salt

3 : c Vanilla ice milk

Wheat : Wheat germ; as desired

1/3 : c Sugar

2 : tb Plus tsp. water

2 : tb Plus tsp. creamy peanut

-butter : -butter

2 : c Chocolate nonfat frozen

-yogurt : -yogurt

-Helen : -Helen Jolly mdfd30e-

1 : md White potato

1 : pk Confectioners' sugar

1/4 : c Salted peanuts; chopped,

- : - optional

1/4 : ts Vanilla extract

1/2 : c Smooth peanut butter

14 : oz Reese's Peanut Butter Cups

Directions

0: Cream margarine and sugar, add egg

1: Mix flour & baking powder and add alternately with milk, mix in peanuts

2: Pour in greased & floured loaf pan and bake in 350 F oven 50 - 60 minutes

3: From Gemini's MASSIVE MealMaster collection at www

4: synapse

5: com/~gemini







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