1 : c Parsley, minced
1 : tb Basil
1 : ts Salt
1/8 : ts White pepper
2 : Garlic cloves, minced
2 : tb Butter
2 : tb Boiling water
3/4 : c Parmesan cheese
1 : lb Spaghettini
1/4 : c Pignoli, minced
1/2 : c Salad oil
1 : c Italian bread crumbs
1/2 : c Pesto
2 : tb Prepared horseradish
1 : lb Fresh mushrooms
Pimentos : Pimentos
1 : Basic Masa Dough recipe
18 : Corn husks
0: Make on dough cycle or on MANUAL
1:
2:
3: This dough also make excellent cinnamon rolls roll out dough into a rectangle about 1/4 to 1/8 inch thick depend on how many and how big you want to make them
4: Take 1 TBL of soft butter and spread all around leaving 1/4 inch of edge
5: Then sprinkle cinnamon all around as much as you want then take 1/2 cup brown sugar and sprinkle
6: You can also add the same amount of chopped nuts and raisins
7: Roll up into a From Gemini's MASSIVE MealMaster collection at www
8: synapse
9: com/~gemini