8 : lb RADISH RED FRESH
1 : sm Red Onion
2 : bn Radish
15 : oz Mandarin Oranges; Drain And
-Reserve : -Reserve
2 : tb Extra Virgin Olive Oil
1 : tb Red Wine Vinegar
1 : bn Radishes; thinly sliced
Lettuce : Lettuce leaves
0: Preheat oven to 375 degrees
1: Lightly oil 10 muffin cups or spray with a nonstick cooking spray
2: Place oats in a blender container and blend until it has the consistency of flour
3: Place in a large bowl and add baking powder
4: Mix well
5: Stir in raisins
6: Place milk in a medium bowl
7: Add lemon juice and let stand 1 minute
8: Add remaining ingredients
9: Beat with a fork or wire whisk until blended
10: Add to dry mixture, mixing until all ingredients are moistened
11: Divide batter evenly into prepared muffin cups
12: Bake 20 minutes, until a toothpick inserted into the center of a muffin comes out clean
13: Remove muffins to arack to cool
14: From Gemini's MASSIVE MealMaster collection at www
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