Rice Muffins recipe


5/5 - 0 Total votes

Servings: 8
Prep time: None None
Cooking time: None None

Ingredients

1 : Recipe pate brisee (recipe

-follows) : -follows)

Raw : Raw rice for weighting the

-shell : -shell

Directions

0: Sift flour, measure, and sift with baking powder and salt

1: Combine rice, milk, eggs, shortening, and sugar

2: Add dry ingredients

3: Beat only until smooth

4: Fill well-oiled muffin tins 2/3 full

5: Bake in hot oven (435 F) about 30 minutes

6: 8 servings

7: Mrs

8: W

9: B

10: Baker, Pueblo, CO

11: From Gemini's MASSIVE MealMaster collection at www

12: synapse

13: com/~gemini







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