2 : tb Butter
2 : tb Chopped onion
2 : tb Chopped leek
2 : Minced garlic cloves
Salt : Salt & pepper
Hot : Hot sauce
2 : tb Chopped pecans
1/2 : lb Shrimp meat
PUFF : PUFF PASTRY
1 : c Sour cream
1 : Beaten egg
**** : **** NO E *****
-Karen : -Karen Adler FNGP13B.
-Yield: : -Yield: 2 to 2 1/2 doz.
6: Roll in jelly roll fashion
0: Thaw bread dough
1: Mix brown sugar and whipping cream
2: Pour mixture into two 9 inch round baking pans
3: Sprinkle 1/2 cup of nuts over brown mixture
4: Roll dough into 10x18 inch rectangle
5: Spread with butter, sugar and cinnamon
7: Cut 1 inch slices and place in pans
8: Cover and let rise until double in size
9: Bake at 350 degrees for 20 to 25 minutes
10: Randy Rigg Converted by MMCONV vers
11: 1
12: 10 From Gemini's MASSIVE MealMaster collection at www
13: synapse
14: com/~gemini