4 : -(up to)
6 : sl White bread
Clarified : Clarified butter
1 : /2 lb Turtle meat -or-
2 : c Boneless turtle meat
2 : c Veal or chicken stock (see
-recipe) : -recipe)
1/2 : c Dry white wine
1 : c Sliced mushrooms
1/4 : c Dry sherry
1/2 : c Whipping cream
4 : tb Unsalted butter
Salt : Salt and freshly ground
-white : -white pepper
Chopped : Chopped fresh parsley for
-garnish : -garnish
3 : lb Skirt Steak
2 : Large Yellow Onions
2 : tb Vegetable Oil
16 : Flour/Whole Wheat Tortillas
2 : tb Garlic, Minced
PICO : PICO DE GALLO
1/2 : c Fresh Cilantro, chopped
2 : Scallions,
0: Heat oven to 350°
1: Grease bottom only of loaf pan
2: Mix cereal, juice and vanilla in large bowl; let stand 10 minutes
3: Stir in remaining ingredients
4: Pour into pan
5: Bake 55-60 minutes or until toothpick comes our clean
6: Cool 10 minutes, loosen sides from pan
7: Remove from pan
8: Cool completely on rack before slicing
9: Store tightly wrapped in refrigerator up to 1 week
10: Variation: Stir in 1/2 cup raisin with the ingredients
11: Add 1/2 cup finely chopped walnuts
12: Recipe by: Dole Foods Posted to TNT - Prodigy's Recipe Exchange Newsletter by LVFG53A@prodigy
13: com (MRS IRA M DENNIS) on Apr 15, 1997