1 : lb Mushrooms, Cleand and sliced
2 : oz Shitake mushrooms, soaked
-(Use : -(Use soasking liquid in the
-sauce) : -sauce) (up to 3)
1 : lb Green beans, clean, trim and
-cut : -cut into 1" pieces
1 : Onions, sliced (up to 2)
1 : ts Or more dried sage
1 : ts Thyme
1/2 : ts White pepper
Salt : Salt or chicken flavor
-veggie : -veggie broth mix to taste
1/2 : c Dry white wine or broth
0: Heat 1 1/2 cup water and other ingredient til hot
1: Add cold water
2: In a large bowl, mix 4 cups flour and yeast
3: Add warm liquid
4: Beat 2 minutes
5: Add 3 cups more flour gradually until proper consistency is reached
6: Knead 3 minutes with dough hook
7: Let rise 1 to 1 1/2 hour
8: Make into 2 loaves
9: Rise again
10: Bake at 350 35-40 minutes
11: 1 cup oatbran may be substituted for 1 cup of flour
12: I imagine you coud do the same with whole wheat or other types
13: