1 : /2 lb New potatoes cut in /2"
-chunks; : -chunks; (about 4 1/2 cups)
2 : tb Olive oil; (original called
-for : -for 4 tbs)
1 : lb Mixed fresh mushrooms;
-halved : -halved or quartered
1 : c Sweet red bell pepper; cut
-in : -in 1/2" chunks
1 : ts Minced garlic
1/2 : c Sliced green onions or
-scallions : -scallions
1 : ts Salt
1/2 : ts Crushed thyme
1/2 : ts Ground black pepper
2 : tb Extra-virgin olive oil
1/2 : tb Ground coriander
1 : ts Ground cumin
1/4 : ts Herb salt (I used more, see
-recipe : -recipe below)
1/4 : ts Cayenne
1 : /2 lb Small okra, rinsed and
-patted : -patted dry
Olive : Olive oil spray
6 : Lemon or lime wedges
0: Proof yeast in 2 cup measure and let stand 5 minutes
1: Combine shortening, sugar, and salt in mixing bowl
2: Add boiling water and beat at medium speed with an electric mixer until smooth
3: Add eggs and yeast mixture, beating at low speed until blended
4: Gradually add flour and mix completely
5: Cover workbowl and chill for 8 hours
6: Shape into 1 inch balls and place 3 balls in each greased muffin cup
7: Cover and let rise for 45 minutes or double
8: Bake at 400F for 12 minutes or until lightly browned
9: CINNAMON ROLLS: Divide chilled dough in half
10: Roll each portion into a 12 x 10 rectangle
11: Brush each rectangle with 2 tablespoons melted butter
12: Combine 2/3 cup brown sugar, 1/2 cup raisins, and 1 tablespoon cinnamon, Sprinkle over rectangles
13: Staring with a long side, roll up, jellyroll fashion and press edges to seal
14: Cut into 1 inch slices and place in lightly greased 13 x 9 pan
15: Let rise until double and bake as directed
16: Cool slightly
17: Combine 2 cups powdered sugar, 3 to 4 tablespoons milk, and 1 teaspoon vanilla
18: Drizzle over warm rolls
19: ORANGE ROLLS: Divide dough as above
20: Combine 2 1/2 cups powdered sugar, 2 teaspoons grated orange rind, 1/4 cup butter, melted and 3 tablespoons orange juice
21: Proceed as above
22: Combine 2 cups powdered sugar, 1/2 teaspoon orange rind, and 3 tablespoons orange juice
23: Proceed as above
24: Posted to MM-Recipes Digest V3 #336 From: Roberta Thompson <r-thompson@usa
25: net> Date: Sun, 08 Dec 1996 04:21:36 -0500