Persimmon Muffins recipe


5/5 - 0 Total votes

Servings: 12
Prep time: None None
Cooking time: None None

Ingredients

3 : tb Butter or margarine

3 : Cloves garlic; minced

2 : 1/ ts TABASCO pepper sauce

1/2 : ts Salt

3 : c Pecan halves

3 : c King Arthur Bread Flour

2 : ts Instant yeast; NOT Rapid

-Rise! : -Rise!

2 : ts Dough conditioner; Another

Directions

0: Combine the first 9 ingredients

1: In a blender, blend pulp, oil and lemon until just smooth and add to the flour mixture

2: Stir only until well mixed

3: Pour into greased muffin pans, and bake at 350F for 25-30 minutes

4: Makes 12 large muffins

5: Lemon glaze may be added when cool

6: Posted by Randy Pollak, Kook-Net recipe network 315-786-1120 Posted to MC-Recipe Digest by "M

7: Hicks" <nitro_ii@email

8: msn

9: com> on Feb 5, 1998







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