6 : c Whole wheat bread flour
0: In a medium bowl, stir together the flours, baking powder, salt and seeds
1: Set aside
2: In a large bowl, beat together the orange juice, honey, egg, oil and cereal until well combined
3: Let stand 2 minutes
4: Add the flour mixture, stirring only until combined
5: Spread the batter evenly into a lightly greased 9 x 5 inch loaf pan
6: Bake at 350 F for about 40 minutes or until a pick inserted near the centre comes out clean
7: Let cool 10 minutes before removing from the pan
8: Cool completely before slicing
9: Source: "The Rotation Diet Cookbook" by Martin and Terri Katahn, 1987 Formatted for MasterCook by Mardi Desjardins, Feb 10, 1998 Posted to MC-Recipe Digest by Mardi Desjardins <amdesjar@mb
10: sympatico
11: ca> on Mar 8, 1998